Honduras Factfile

  • Traditional Food: Sopa de caracol (Conch (Seafood) soup), Sopa de Frijoles (Red bean soup), Carneada (Beef dish with plantains beans, tortillas Corn) and cheese (Milk)), Yojoa (Fish) dish. Corn is a staple food.
  • Allergies to watch out: Wheat, Fish.
  • Language Spoken: English.