Saint Martin (French Part) Factfile

  • Traditional Food: Callaloo Soup (Pork dish with spinach and kale), Crab Backs (Seafood), Johnny Cakes (Wheat), Saltfish fritters (Fish dish with Egg, Wheat and may be cooked in Corn oil), Chiquetaille de morue (Fish dish).
  • Allergies to watch out: Seafood, Fish, Wheat.
  • Language Spoken: French.