Czech Republic

Czech Republic Factfile

  • Traditional Food: Jitrnice (Pork dish), Klobása (Sausage meal), Svíčková na Smetaně (Marinated Stirloin Beef), Schnitzel (Meat covered in Wheat (Breadcrumbs)), Buzara (Shellfish with garlic), Slavonska riblja čorba (Fish stew), Brudet (Fish stew).
  • Allergies to watch out: Wheat, Milk.
  • Language Spoken: Czech