Traditional Food: بلاليط /Balaleet (Noodles (Wheat) with Omelette (Egg)), القطا بيض/Bayt elgitta, (Cookie (Wheat) containing Nuts), قبوط/Gabout (Dumplings (Wheat in meat stew), عقيلي قرص/Gers ogaily (Cake (Egg, Wheat), هريس /Harees (Meat dish containing Wheat), سمك مطبق /Mutabbaq samak (Fish and rice dish), قوزي /Qouzi (Stuffed lamb with rice and Egg.
Allergies to watch out: Wheat, Egg.
Language Spoken: Arabic.