Traditional Food: Machbous (Meat/ Seafood stew), Burghul pilaf (Beef/ Chicken and rice dish with Wheat), Balaleet (Noodles with spices, often served with an omelette (Egg)), Biriani (Chicken/ lamb dish with rice), Ghuzi (Roasted Lamb dish served on Nuts).
Allergies to watch out: Nuts, Seafood, Wheat.
Language Spoken: Arabic. 
