Serbia

Serbia Factfile

  • Traditional Food: Pljeskavica (Meat dish), Ćevapi (Minced meat, served with bread (Wheat), Sarma (Stuffed cabbage leaves), Kačamak (Corn based porridge), Proja (Corn based bread), Paradajz čorba (Tomato soup), Đuveč (Vegetable stew with meat or Fish), Paprikaš (Meat stew), Wiener schnitzel (Breaded meat (Wheat, Egg)), Pihtije (Meat preparation), Pita od Višanja (Cherry pie (Wheat) with Walnuts).
  • Allergies to watch out: Corn, Wheat.
  • Language Spoken: Serbian.