Trinidad and Tobago

Trinidad and Tobago Factfile

  • Traditional Food: Bake and Shark (Fish, Wheat), Callaloo (Leaf vegetbale soup with pork/ crab (Seafood)), Coo coo (Corn based porridge), Curried crab (Seafood), Fish broth (Fish dish), Cascadu (Fish dish). There are many Seafood and Fish dishes.
  • Allergies to watch out: Seafood, Fish, Corn.
  • Language Spoken: English.